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petroselinum crispum common name

California county polygons can be turned off and on in the layer control box. Botanical Name: Petroselinum crispum. Alef. Fuss 1866. pronounced: pet-roh-sell-EE-num KRISS-pum (Apiaceae — the celery family)common names: parsley, curly parsley. Emmenagogue and abortifacient effects may occur with higher doses.31, Studies in rodents suggest parsley and its extracts may exert an antiplatelet effect. Where it develops as a biennial, in the first year, it frames a rosette of tripinnate leaves 10–25 cm long with numerous 1–3 cm leaflets, and a taproot utilized as a food store over the winter. Apium petroselinum L. Garden parsley (Engl.) The skin reaction is usually only evident if the areas that have contacted the juice are exposed to very strong sunlight; it can be minimized by the use of protective clothing and sunscreens.34, Parsley itself has FDA GRAS status; although, parsley fruit (seed) has been used traditionally as an abortifacient.3 Parsley extracts contain apiol and myristicin, chemical constituents with associated potential toxicities. This information should not be used to decide whether or not to take this product. However the curly leaves tend to hold on to surface water and so they are more likely to contract fungal diseases in the winter. tuberosum, the taproot is enlarged and can be used like a small parsnip. variegatum (Nois.) The roots contain 0.1% oil, whereas the leaf contains about 0.3%.9 The fruit contains the largest percentage of oil, between 2% to 7%.9 The oil contains 2 components, apiol and myristicin, which are pharmacologically active. Common names : Apium crispum Mill. Carum petroselinum (L.) Benth & Hook.f. Nyman ex A.W. NCBI Taxonomy: a comprehensive update on curation, resources and tools. This is only a brief summary of general information about this product. Contraindications have not yet been identified. Add to cart. Parsley, in addition to being a source of certain vitamins and minerals, has been used traditionally for widespread uses. as basionym: *Petroselinum crispum (Mill.) Petroselinum crispum Taxonomy ID: 4043 (for references in articles please use NCBI:txid4043) current name. Nym. Mill.) Parsley or garden parsley (Petroselinum crispum) is a species of flowering plant in the family Apiaceae that is native to the central and eastern Mediterranean region (Sardinia, Lebanon, Israel, Cyprus, Turkey, southern Italy, Greece, Portugal, Spain, Malta, Morocco, Algeria, and Tunisia), but has naturalized elsewhere in Europe, and is widely cultivated as an herb, and a vegetable. In addition, users can learn about the location of vouchered specimens and see images to get a better visual for each plant. Poisonings have occurred when the leaves of Conium were mistaken for parsley and the seeds for anise. Database (Oxford). Parsley leaf has been used at daily doses of 6 g5; however, no clinical studies have been found that support this dose. Cnidium ... (Petroselinum crispum) and coriander (Coriandrum sativum) against three major stored-product insect pests viz. Petroselinum vulgare Lagasca Homonyms Petroselinum crispum (Mill.) The University of Melbourne. vulgare (Nois.) Adverse effects from the ingestion of parsley oil include headache, giddiness, loss of balance, convulsions, and renal damage. The first, Aethusa cynapium (dog poison, fool's parsley, small hemlock) can be distinguished from parsley by the shiny yellow-green underside of the leaves, which are dull in parsley, and the white flowers, which are yellowish in parsley. Common name i: Parsley: Synonym i: Petroselinum hortense: Other names i ›Petroselinum crispum (Mill.) Petroselinum crispum (Miller) Nyman ex A.W.Hill synonym: UKSI Petroselinum sativum Hoffm. Although case reports are lacking, a theoretical interaction exists with other antiplatelet medicines.16, 17, 18, Parsley juice may alter the activity of drugs affected by the cytochrome P450.32, Adverse effects from the use of parsley are uncommon. 2. Preferred Scientific Name. Hill : Apium petroselinum L. Carum petroselinum (L.) Benth. Fuss. Fuss Petroselinum crispum (Mill.) Petroselinum crispum is a BIENNIAL growing to 0.6 m (2ft) by 0.3 m (1ft in) at a medium rate. Individuals allergic to other members of the Apiaceae family (ie, carrot, fennel, celery) may be especially sensitive to the constituents in the flowers of parsley.30, 33, Because of the potential uterotonic effects, parsley oil, juice, and seed should not be taken by pregnant women. GRAS when used as food. Genus Petroselinum are aromatic biennials with broad, pinnate to 3-pinnate leaves and compound umbels of small white or pale green flowers Details P. crispum is a bushy biennial with rich green, crisped, 2- to 3-pinnate, aromatic leaves, and small yellow-green flowers in umbels in the second year Limited laboratory studies suggest parsley has antiplatelet activity as well as antimicrobial, immunosuppressive activity, and cytotoxic and spasmolytic effects. It has erect stems and non-hairy bright green leaves.

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